Name: Hakkaisan kowagura Brewed Junmai Daiginjo Kongoshin 800mL
SKU: 680a054aab72f6000a95bfc2
Price: 580.0 HKD
Availability: InStock

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Hakkaisan kowagura Brewed Junmai Daiginjo Kongoshin 800mL

容量 (VOL)：800mL
酒精濃度 (ABV)：17%
產地 : Japan Niigata 日本新潟縣
酒廠: 八海釀造 Hakkaisan Sake Brewery
精米步合(Rice polishing rate): 35%
使用米(Rice): 山田錦、越淡麗、五百万石
生產年月: 2021年5月 (夏季)
(特價貨品,出貨後恕不退換)

全單購買滿HK$300，即享免運優惠 on order

門市自取 on order

HK$1,588.00

HK$580.00

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Kongoshin, which means “A firm and stable mind”, is expressed in this sake through a very luxurious aroma making for a true ultra premium sake. Yamada-nishiki, which is the top quality rice for sake making, is polished down to an astonishing 35% remaining. It truly becomes Kongoshin after 2 years of careful and attentive maturing.

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Hakkaisan Sake Brewery

Brings out the essence of good material with every possible effort

One thing you could say to make good Sake is to use high quality materials – Water and Rice.

Hakkaisan uses “Spring water from Raiden” for all brands of Hakkaisan. The spring water is brought to our Kura (Sake factory) from the foot of Mt. Hakkai through pipe line. Rice brands of Goyakumangoku and Yamadanishiki which are believed to be the most suitable rice for making the Sake are used for making Hakkaisan. Needless to say, Hakkaisan carefully select the place and the growers of rice. Based on traditional know how and every possible effort and using these strictly selected materials, Hakkaisan makes the best quality Sake.

Sake made from best materials available, with love, tender and care, Hakkaisan makes well-balanced highest dignity and quality Sake. The definition of highest quality Sake is, Hakkaisan believes, Sake that has full body but clear and smooth which does not interfere or disturbs the taste of food.

『根據香港法律，不得在業務過程中，向未成年人售賣或供應令人醺醉的酒類。』
“ Under the law of Hong Kong, intoxicating liquor must not be sold or supplied to a minor in the course of business.”

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Hakkaisan kowagura Brewed Junmai Daiginjo Kongoshin 800mL

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