SAKURAO DISTILLERY was founded in Sakurao, directly facing the famous Miyajima World Heritage Site in the heart of Hatsukaichi City in Hiroshima.
It is here that we set out to create our own single malt whisky.
The unique characteristics of our region enhance the flavor of whisky.
Hiroshima is blessed with a natural environment comprising of seaside and mountainous areas, making it an excellent place to produce whisky that perfectly embodies the unique characteristics of the region.
This is the first single cask label release selected for the Asian market by Mr. Yamamoto, the chief blender of the Sakurao Distillery who released the first edition of the single malt whisky.
Please enjoy !!
Tasting Note :
Color: Golden
Nose: Vanilla,Coconuts and softly peaty
Palate: Maple, Honey, Soft tropical fruits and peaty
Finish: Refreshing and sharp with a sweet aftertaste
●Distilled OCT.2018
●Bottled OCT.2021
●Single Cask ( Burbon Barrel, Pleated )
●ALC.59.6%
●700ml
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SAKURAO Brewery
SAKURAO Brewery and Distillery Co., Ltd. was founded in 1918 in the town of Sakurao in Hatsukaichi, Hiroshima.
For over a hundred years our distillation technique has been passed down through the generations
and stories of our long and illustrious history have been shared not only in Hiroshima but also throughout the world.
While continuing to respect the traditional techniques cultivated over the years,
SAKURAO DISTILLERY is embarking on a new endeavour to produce Whisky and white spirits.
We remain dedicated to our uncompromising philosophy and grateful for our peers who helped pave the way to our success.
We are excited to deliver new tastes from SAKURAO DISTILLERY and look forward to the next 100 years.
Innovation from tradition. From Hiroshima to the world.
『根據香港法律,不得在業務過程中,向未成年人售賣或供應令人醺醉的酒類。』 “ Under the law of Hong Kong, intoxicating liquor must not be sold or supplied to a minor in the course of business.”