Name: Kikuhime Yamahai Junmaishu 1800ml
SKU: 67de8ec56aac8e000cbf0132
Price: 598.0 HKD
Availability: InStock

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Kikuhime Yamahai Junmaishu 1800ml

容量 (VOL)：1800ml
酒精濃度 (ABV)：16%
酒廠 (Distillery / Brand): 菊姬合資會社
精米步合(Rice polishing rate): 70%
使用米(Rice): 山田錦
生產日期:

『根據香港法律，不得在業務過程中，向未成年人售賣或供應令人醺醉的酒類。』
“ Under the law of Hong Kong, intoxicating liquor must not be sold or supplied to a minor in the course of business.”

全單購買滿HK$300，即享免運優惠 on order

門市自取 on order

HK$698.00

HK$598.00

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In 1983, it was launched as the first junmai sake in the sake industry to be labelled as ‘Yamahai-brewed’.

In sake brewing, there is a process called ‘sake mother’ in which yeast is nurtured, and ‘Yamahai’ is one of the methods used to make sake mother.

The yeast and lactic acid bacteria grow in symbiosis, resulting in a robust flavour with acidity and density.

It is a pure rice sake that is mellow and drinkable, and has a distinct character as a ‘men's sake’ that can be liked or disliked.

Enjoy comparing it with the gentle Onna-shu (Kinzurugi), which is full of the sweetness and umami of rice.

Mellow aroma reminiscent of nuts and caramel. The strong acidity, combined with the full flavour of the rice, gives it a rich, full-bodied flavour that spreads across the palate.

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Kikuhime Yamahai Junmaishu 1800ml

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